Stock and recipes
Track ingredients, adjust stock with a reason, and define what each menu item uses. Management MVP, no POS or payment processor connected.
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Ingredients
New ingredient
Adjust stock
Recipes
Quantities are per serving, in the ingredient's own unit. Costs shown are a STANDARD estimate, not reconciled cost of goods.
Cost completeness
Stock movement log (read-only, latest 100)
| When | Ingredient | Kind | Change | Reason |
|---|